| Name | Alicante Bouschet |
| Type | Red |
| Region | Alentejo |
| Official designation | Regional |
| Harvest | 2007 |
| Producer | CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz C.R.L. |
| Alcohol Content | .00 |
| Containers | 0.75 l |
| Ageing | The wine is aged for 6 months in American oak barrels. |
| Ideal Temperature | 16-18ºC |
| Consumption | The wine may be drunk immediately or, if preferred, it may be left to age for 4 to 6 years. It is a good accompaniment to grilled or roast meats and cured or semi-cured cheeses. |
| Colour | Dark garnet coloured wine. |
| Aroma | Aroma of black fruits with notes deriving from its aging in wood. |
| Flavour | In the mouth it is full-bodied, smooth and balanced with an aftertaste where notes of coffee and chocolate predominate. |